Celebrating New Brunswick’s Food Ecosystem at the First-Ever Eating Heritage Food Tourism Symposium

Once upon a time in my life, I thought one had to travel to big cities in far off places to be fed by award-winning chefs and to dine on some of the best caviar and oysters.

Boy, was I wrong.

On November 4th to November 6th, 150+ food lovers and media gathered in my home surf of...

Read more at https://eastcoastmermaid.com/2019/11/21/heritage-food-symposium/